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The blog post below is a summary of the, "Weight for Wellness Show" podcast episode 6. Listen by clicking the player above or by clicking http://bit.ly/2H5LAg4.
I don't know about you, but I love pasta! But I've been concerned that pasta and healthy eating can't co-exist. It turns out, my concerns seem to be misplaced. A newly released study tells us pasta can be part of a healthy diet without packing on the pounds.
Pasta is a Low Glycemic Index Food Source
St. Michael's Hospital Meta Study of Pasta and Weight
A newly published study from St. Michael's Hospital conducted a review of 30 studies with nearly 2,500 participants who consumed pasta in place of other carbohydrates as part of a healthy low glycemic index diet.
Lead author Dr. John Sievenpiper, a scientist with the hospital's Clinical Nutrition and Risk Modification Centre, comments,
"In fact analysis actually showed a small weight loss. So contrary to concerns, perhaps pasta can be part of a healthy diet such as a low GI diet."
GI in his comment refers to glycemic index.
Study participants on average consumed about 3.3 servings of pasta a week in place of other carbohydrates. A serving equals about 1/2 cup of cooked pasta.
Weight Loss and Pasta
At the 12-week check-in, participants lost about one pound as the median loss amount.
Returning to Dr. Sievenpiper conclusions,
"In weighing the evidence, we can now say with some confidence that pasta does not have an adverse effect on body weight outcomes when it is consumed as part of a healthy dietary pattern."
As always, consult your doctor about weight loss and health before engaging in a diet or exercise program.
Blessings, light, and optimum health,
Steve Carter | Stress Solutions, LLC | www.EFT-MD.com
P.S. If you're a stress eater and would like to learn how to keep cravings in check, visit us at www.EFT-MD.com to learn how we at Stress Solutions, LLC can help.
Sources for this post:
"Study suggests pasta can be part of a healthy diet without packing on the pounds": http://www.stmichaelshospital.com/media/detail.php?source=hospital_news/2018/0403 and, https://medicalxpress.com/news/2018-04-pasta-healthy-diet-pounds.html
"How useful is the glycemic index": https://medicalxpress.com/news/2018-01-glycemic-index.html#nRlv